Launch date: 5/2019
Description: The first protein drink that represents an alternative to the soy, organic at 100%. Its simple recipe includes spring water, chickpeas at 12% and sea salt. There are no added sugars, it is gluten and cholesterol free.
Food Hall 29 Stand B/51
A family company in northern Italy, Vicenza. Since 1994 we produce 100 % organic drinks, desserts and cooking creams. Our products are vegan, lactose- and cholesterol-free, most of them gluten-free. All of them are made with spring water and carefully chosen organic raw materials. All ingredients are certified and selected according to high quality and traceability standards.