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Bologna Fiere

Venue

Bologna Fair District

Entrances:
Ovest Costituzione Entrance
Nord Entrance

Who visits?

The trade show is open
to the public and sector
operators



NB: Dogs are admitted only
on a lead and muzzled or in a pet carrier, except for assistance dogs
accompanying visitors with disabilities.

Opening times

Friday 6th, Saturday 7th,
Sunday 8th
September 2019:
from 9.30 to 18.30

Monday 9th
September 2019:
from 9.30 to 17.00

Contacts

Show office:

BolognaFiere S.p.A.
Via Alfieri Maserati 16
40128 Bologna
Tel. 0039-051.282111
Fax. 0039-051.6374031
sana@bolognafiere.it

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RIGATONE DI BIOGRANO STORICO SICILIANO

Launch date: 9/2019

Description: Whole rigatoni made with Sicilian “biograno storico” are packaged into bags that are 100% biodegradable and compostable. Headsters are made of ecologic paper, which is produced with food waste from almonds and reducing the carbon footprint of 20%. “Biograno storico” is a blend of ancient organic 100% Sicilian durum wheats, it is stone ground and completely traceable, with a guaranteed origin. It is highly digestible, and with a high content in fiber and protein.


Food Hall 29 Stand E/40

Exhibitor: ALLEMANDI MAURIZIO
Email: export@allemandipasta.net
Web: http://www.allemandipasta.net
Producer: ALLEMANDI MAURIZIO
Category: Biologic products
Launch date: 9/2019


View in catalogue: ALLEMANDI MAURIZIO

Exhibitor description:

Allemandi is a producer of organic dry pasta, based at the door of the Langhe hills. We started with egg pasta and durum wheat semolina pasta and then, we committed in the research of flours and semolinas with a granted regional origin, which is now the core business. Bronze die, artisanal production, low temperature drying and the continuous research of packaging with a low footprint on the environment, are the main features of our company.

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